Bat Dai Son
5.000 $ / tea pot
Bat Đai Shan is a fine tea ranked among the top premium, rare, and precious teas in Vietnam. It is harvested from ancient tea trees deep in the forest, year-round covered by mist and clouds on Bát Đại Sơn Mountain, part of the limestone plateau in the Tây Côn Lĩnh range – Hà Giang. Bát Đại Shan ancient tea has a strong, captivating woody aroma, a distinctive golden-yellow color, and a smooth, sweet aftertaste.
Bát Đại Shan is a fine tea ranked among the top premium, rare, and precious teas in Vietnam. It is harvested from ancient tea trees deep in the forest, year-round covered by mist and clouds on Bát Đại Sơn Mountain, part of the limestone plateau in the Tây Côn Lĩnh range – Hà Giang. Bát Đại Shan ancient tea has a strong, captivating woody aroma, a distinctive golden-yellow color, and a smooth, sweet aftertaste.
Bát Đại Shan – The Woody Aroma of Ancient Forest Tea
What makes Bát Đại Shan special is its powerful fragrance and charmingly smooth, sweet taste that lingers long in the throat and breath. This is also why this forest tea is highly sought after by wealthy Taiwanese tea connoisseurs.
Bát Đại Shan Tea can be brewed up to 15 times, with each infusion offering a different layer of flavor. Surely, tea lovers will never forget the unique and pleasantly sweet taste of this ancient tree tea from the very first sip.
How to Brew Bát Đại Shan Tea Perfectly:
Rinse the teapot and cups with boiling water before brewing.
Use about 10 grams of tea leaves in a 150 ml teapot.
Brew with water cooled to 90–95°C.
Steep the tea for 5–10 minutes, depending on whether you prefer a stronger or lighter taste.
Pour out all the tea from the pot, gently stir the leaves, let the tea rest for 1–2 minutes, then add water for the next infusion. One pot can be brewed over 15 times.
Health Benefits of Bát Đại Shan Tea:
Bát Đại Shan ancient tea with its strong, captivating woody aroma, golden-yellow color, and smooth sweet aftertaste also offers remarkable health benefits:
Natural Genkwanin glycosides help detoxify the body and act as antioxidants.
Beta-carotene, a precursor to vitamin A, stimulates the activation of brain cortex cells, enhancing memory.
Vitamin E and minerals reduce skin aging, improve dry skin and hair loss, and can help prevent high blood pressure.
The woody aroma of Bát Đại Shan tea improves sleep quality, promoting deep and restful sleep.
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